60" steakhouse broiler- floor model
(3) position cooking grate adjusts with easy tilt handle
Allows excess fat to flow to the front grease trough minimizing flare-up
(10) 20,000 BTU/hr. stainless steel burners with cast iron radiants
(3) top grate options
Insulated throughout to conserve energy
3" wide removable stainless steel grease can for easy cleaning
AGA and CGA design certified
CE Listed
NSF Certified
1 Year Parts and Labor Warranty
Note: Image shown is IABFR-24
| Material: |
    | Stainless steel |
| Width: |
    | 60" |
| BTU's: |
    | 200000 |
| Burners: |
    | 10 |