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Restaurant Equipment > Cooking Equipment > Placement: Countertop (remove)
Automatic, program, and manual modes
Program mode stores up to 1,000 recipes in the oven's memory
Automatic cycles include: low temp cooking cycle, re-heating cycle, and proofing cycle
Air-o-climaâ„¢: lambda sensor controlled automatic humidity adjustment of cooking environment
Air-o-cleanâ„¢ automatic and built-in self cleaning system
6-point multi-sensor core temperature probe
Radial fan with variable speeds
USB connection
Food safe control monitors the cooking process to comply with HACCP standards
Swing hinged front panel for easy service access to main components
Includes (5) five 21" x 26" stainless steel grids and integrated spray hose
120 v/60 Hz/1 ph
177,268 BTU
Note: a disciplined filter replacement regimen will ensure the maximum life of the oven
Electrolux Platinum Star® Service package included
2 year parts, 1 year labor warranty
Start up installation check
Equipment check up after 12 months from installation
Half day chef training session
| Cooking Chambers: |
    | 1 Chamber |
| Door Type: |
    | Glass Door |
| No. of Racks: |
    | 5 Racks |
| Placement: |
    | Countertop |
| Power: |
    | Gas |
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