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Steak weights are a great product for speeding up the cooking time of meat on a grill. Simply place the weight on top of your steak, burger or pork chop to press the meat closer to the hot grill. They also work great for cooking bacon to prevent curling.
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Any restaurateur knows that hiring the wrong employee can be very costly for business. Not only will a bad employee cost you literally, by spending the money to hire and train them and the employee that eventually replaces them, but the level of work they bring to the table in your restaurant can also be very costly.