• Electronic upright dishwasher w/booster
• Linear or corner installation (stainless steel table is not included)
• Electronic control board with thermometers
• 30 racks per hour; rack size is 20" x 20"
• Rinse aid dispenser
• (3) washing cycles: 2, 3, 4 and 15 minutes
• Stainless steel upper and lower wash and rinse arms
• Water consumption per cycle is 1/2 gal
• Wash detergent and drain pumps
• Integral tank filters
• Wash temperature is 140°F, rinse temperature is 180°F
• Booster element is 6000 watts, tank element is 2400 watts
• Door opening safety devise and security thermostat
• Includes (2) baskets for dishes, (1) general basket & (2) cutlery containers
• Hard wired required
• 1 year parts and labor warranty
• cUL, UL listed
• NSF certified
| Material: |
| Stainless steel |
| Width: |
| 23 3/4" |
| Height: |
| 57 1/2" |
| Depth: |
| 29 3/4" |
| Volts: |
| 208-240/1phase |
| Amps: |
| 29 |