• Holman Miniveyor Conveyor Ovens
• Quartz infrared heaters provide faster more consistent heating than traditional elements
• Elements are located above & below conveyor belt allowing precise even cooking of products
• Forced convection increases productivity by circulating pre-heated air in to oven chamber & keeps unit cool to touch
• Conveyor belt speed control & top and bottom heat control enables different menu items to be baked in the same oven providing superior flexibility
• Can be stacked one or two high with stacking spacer to conserve cooking space & include 2 1/2" adjustable legs
• Product entry & exit are adjustable from 1 1/2" to 3" high for a wide variety of menu items
• Removable load/unload area are 6 1/2" long for ease of product removal
• Crumb tray removes for easy clean up
• Produces 31 - 9" pizzas per hour or 14 - 12" pizzas per hour at 208-240V
• 36 3/8"W x 19 7/16"D x 14"H
• Ovens are supplied with 4' cord & NEMA plug
• One year parts & labor warranty
• UL listed
• NOTE: After placing your order you will be contacted to specify the voltage/phase you need
| Watts: |
| 4,000 |
| Conveyor Length: |
| 31" |
| Conveyor Width: |
| 14" |
| Stackable: |
| Yes |