The SilverStar Southbend SLEB/20SC convection oven is the perfect solution for your foodservice establishment. This double deck oven is extra deep accommodating 1 full size sheet pan or two 1/2 size sheet pans per rack. 5 wire racks are included with 11 different rack positions per deck spaced 1 5/8” apart giving you a variety of pan placement options. Oven heating is regulated by an adjustable solid state thermostat control and electrical heating elements at the rear of the oven function as a single heating unit with a combined rating of 11 kilowatts. Other standard features include dependent doors with windows and cool touch handles, patented “plug-in, plug-out” control panel for easy servicing and 6 inch stainless steel legs.
SilverStar electric convection oven
Double deck with bakery (extra deep) ovens that accomodate (1) full size sheet pan or (2) 1/2 size sheet pans per rack
11kW high efficiency heating elements
Stainless steel front, top, sides and rear jacket
Dependent doors with windows are stainless steel with heavy duty welded frame and 5/8" dia. full-length hinge pin
Interior is lighted with a porcelain enamal finish, coved and fastener free
Electronic ignition with solid state standard temperature controls
Temperature range of 140° F to 500°F and 60 minute mechanical cook timer
(2) speed 1/2 hp fan motor
Forced cool down fan mode
Heavy duty removable wire rack guides with 11 different positions
(5) wire racks provided with each oven
6" stainless steel legs standard
1 year parts and labor warranty
Energy Star qualified
UL listed
NSF certified
Note: casters are optional, power cord & plug not included
| Width: |
    | 38" |
| Height: |
    | 52" |
| Depth: |
    | 45" |
| Volts: |
    | 208/1ph |