The SilverStar Southbend SLES/20CCH double deck convection oven is the perfect fit for your foodservice establishment if you are seeking a durable unit that is energy efficient. This convection oven is Energy Star qualified and features high efficiency heating elements. The oven heating is regulated by a 150°F – 500°F temperature controller with a 140°F – 200°F “hold” thermostat and a digital display that shows time and temperature. The ½ horsepower, 2 speed blower motor circulates air within the cavity “scrubbing” heat to the oven interior for even heat distribution. Dependent doors with cool touch door handle and windows are standard and 5 oven racks with 11 position rack glides add versatility to this oven. Other standard features include a patented plug-in, plug-out control panel making it easy to service, a coved fastener-free porcelain interior and 6 inch stainless steel triangular legs.
• SilverStar electric cook and hold convection oven
• Double deck with standard depth that holds (1) full size sheet pan per oven rack
• 11kw high efficiency heating elements
• Stainless steel front, top, sides and rear jacket
• Dependent doors with windows are stainless steel with heavy duty welded frame and 5/8" dia. full-length hinge pin
• Interior is lighted with a porcelain enamal finish, coved and fastener free
• Electronic ignition with solid state temperature controls and cook and hold features
• 140°F to 500°F temperature controller with 140°F to 200°F "hold" thermostat
• Dual digital display shows time and temperature-fan cycle timer pulses fan
• (2) speed 1/2 hp fan motor
• Forced cool down fan mode
• Heavy duty removable wire rack guides with 11 different positions
• (5) wire racks provided with oven
• 1 year parts and labor warranty
• Energy Star qualified
• UL listed
• NSF certified
• Note: casters are optional, power cord & plug not included
| Width: |
| 38" |
| Height: |
| 52" |
| Depth: |
| 38 1/2" |
| Volts: |
| 208/1ph |