• Modular cooking solid top gas range on a pass through gas oven base
• Solid top made of mild steel which is smooth, pore-free, and easy to clean
• (2) two heating zones independently controlled
• Surface temperature can be regulated with (2) two power levels up to 842° F for a very high degree of accuracy
• Joint free large cooking surface
• Rapid heat up and continuously ready for use
• Various sizes of pans can be used at the same time due to large surface area with no intermediate sectors
• Base compartment consists of a gas heated standard oven with gas fired burner for base heat
• Oven is equipped with (1) one stainless steel grid and (1) one enameled baking tray
• Gas oven is with thermostatic valve and thermocouple safety device
• Oven temperature up to 644° F
• Thick steel base plate in oven for an even temperature distribution and storage
• Heavy duty internal frame constructed of 304 type stainless steel
• Control parts are protected against water and heat
• All major components can be accessed from the front for ease of maintenance
• "Lasertec" connection system permits units to be connected to each other creating a seamless work top
• For island type installation with operation by chef from both sides
• Includes (4) four 7 7/8" legs
• 78,000 BTU
• 39 3/8" W × 35 7/16" D × 35 7/16" H
• Gas type option of natural gas, propane, or butane, please specify upon ordering
• ETL listed
• Electrolux Platinum Star® Service package included with purchase:
• Warranty: 2 year parts, 1 year labor
• Start-up install check
• Equipment check-up after 12 months from installation
| Width: |
| 39 3/8 in |
| Base Type: |
| Pass Through Gas Oven |
| Griddle Top: |
| No |
| No. of Burners: |
| 2 Burners |
| Power: |
| Gas |