• Vertical modular holding cabinet
• Under-counter height
• All stainless steel double wall cabinet construction
• Fiberglass insulation on sides and rear of cabinet
• Removable cassette caddy holds (6) 1/2 size long (6 3/4" x 20 1/2" x 4") amber steam table pans (NOT included)
• Dual fan heating system with electronic temperature control
• Program temperature in one degree increments
• (6) timers can be set for up to 9 hours, 59 minutes in 1 minute increments
• Provides even air circulation throughout cabinet to keep food at best holding temperature, reduce moisture loss and stop cooking process
• Capable of heating to 225°F, preheat to 180°F in less than 10 minutes
• 3" dia swivel casters
• 19 3/4"W x 30 5/8"D x 30 1/2"H
• 120v/60/1-ph, 1800 watts, 15.2 amps
• 6 foot 3-wire rubber cord with 3 prong grounding plug (NEMA 5-20P)
• ETL listed
• One year parts & labor warranty