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Q:Any of these in service in Las Vegas, Nevada? I want to open a coffee shop, but they are requiring a grease trap. The city seems pretty intent on having an in-ground unit. We are doing no cooking. All pastry items are to be brought in. In-ground unit seems to be much more than what is required.
A:Please call our sales floor directly at 1.800.447.4941 for further assistance to this question.
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