Hand Sinks

Clean hands are the easiest way to keep cross-contamination and sickness out of your commercial kitchen. Unfortunately, you can’t always ensure washed hands, but you can give the means to do so. Hand sinks in high trafficked areas, when paired with proper training and enforcement from management, can be your first line of defense against germs and allergens reaching the dining room. They’re easy to use, small enough to stay out of the way, and can even help cut down on wasted water. Keep your kitchen clean and your employees hands washed with the right hand sink in place.

Browse Hand Sinks

$15.13/ea

GSW - HS-1217B - Hand Sink Z Bracket

SKU: 11556

Enter your email address to receive exclusive discounts, promotions and advice!

Creative Ways to Show Employee Appreciation

Employee Appreciation Day is just around the corner, so thanking your employees should be at the top of your March to-do list. Finding creative ways to reward your employees w...