Depending on who you ask, disposables are an unfortunate necessity in the foodservice industry. Lining a pan for baking purposes, providing a to-go bag for unfinished leftovers, portioning out ingredients for another day, and even taking out the trash, requires the use of disposable bags and liners. They’re cheap, they’re easy to use, and if one tears or bursts you don’t feel bad about throwing it away and grabbing another one to get the job done. Time to stock up on the bags and liners you need!
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