Coronavirus update: An update from our General Manager Keith Kelly. Read on to see how we’re here to support you.
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Let’s face it, your restroom (although often forgotten about) is as much a part of your restaurant as your kitchen or dining room. Just like you wouldn’t leave your kitchen unclean or your dining room dirty, taking proper care of your restroom is a must. That means having plenty of restroom disposables at the ready when toilet paper runs out or paper towels get used up. The cleanliness and up-keep of your restroom can either make or break a customer’s dining experience, and the last thing you want is that customer losing their appetite after taking a trip to the loo and finding dispensers empty and things in disarray.