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When you operate a commercial kitchen or restaurant, having a few mop buckets on hand is a no-brainer. Cleanliness is one of the top priorities to any health inspection checklist, and failure to stay on top of your regular chores could cost you in fines and reputation. With bulk discounts available on several types of mop buckets, there's no reason to stock up on several of these clearly designated cleaning tools so you'll be ready for your next job.
There are a few different ways to express water from a mop, and choosing the best one for you is really up to personal preference. Read on to learn more about different types of mop wringers.
Side Press Mop Wringer
With a handle located on the side of the bucket, side press wringers require no bending or pulling but you may find the need to exert more pressure than other varieties.
Reverse Press Mop Wringer
A compact design that fits within a bucket, the reverse press wringer is a low-cost option for those seeking a mop solution at a lower price.
Down Press Mop Wringer
For the most control over how much water is pushed out of your mop, consider a down press mop wringer. Simple to use, down press wringers require just enough force to push the handle forward for expressing water.
You may have noticed that mop buckets and wringers come in a variety of colors. Not just for aesthetics, each color designation may indicate a different response level or location for which that mop bucket should be used. For example, a green mop bucket is best dedicated to foodservice areas like the kitchen or bar, whereas red buckets are suited for areas known for high risk of contamination and bacteria, like restrooms.
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