Vollrath - 5220 - Quarter Size Aluminum Sheet Pan

SKU: 78249
Price: $5.58/EA
BULK DISCOUNT
- Buy 6 or more $5.15/EA
Shipping Info: Stock item, same day shipping M-F

The classic standard in commercial cookware, the Natural Finish® quarter size sheet pans from Vollrath are perfect for your commercial kitchen.  Depend on Natural Finish® for years of service.

Quarter Size Aluminum Sheet Pan Features

  • Vollrath (Formerly Lincoln) Wear-Ever cookware
  • Standard duty
  • 16 gauge closed bead
  • Made in USA
  • Material: Aluminum
  • Pan Surface: Solid
  • Size: Quarter Size
  • Series: Wearever

Do you have questions about this product?

Get answers from real customers and in-house experts with AnswerBox.

2 Questions | 6 Answers
Displaying questions 1-2
  • Q:

    HOW MANY CAKE BOXES DOES IT NEED
    Asked on 2/10/2012 by KASA

    4 answers

    • A:

      I am sorry, I do not understand your question. Can you please rephrase in another question?

      Answered on 2/13/2012 by Molly from Boulder, CO
    • A:

      I'm guessing what Kasa means and also what I was wondering: How many box cake mixes would it take to bake a cake in that size pan?
      One regular (off the grocery shelf) box of cake mix makes a 9x13inch cake.

      Answered on 2/17/2012 by Janet from Iowa
    • A:

      Aw, thank you for helping me out! This sheet pan is 9 1/2"W x 13"L x1"D and will take one box of cake mix.

      Answered on 2/17/2012 by Molly from Boulder, CO
    • A:

      No more than 1/2 a box

      Answered on 5/18/2012 by Glennie from Groton , NY
  • Q:

    what are the dimensions on this pan? I am looking for something close to 16 1/2 x 15 (nothing bigger).
    Asked on 2/3/2011 by amie from Louisiana

    2 answers

    • A:

      This sheet pan measure 9" x 13" which is standard for a quarter size pan. I half size pan will measure 18" x 13" and bee too large for your needs.

      Answered on 2/4/2011 by Don from Boulder, CO
    • A:

      9 1/2 X13

      Answered on 5/18/2012 by Glennie from Groton ,NY
Displaying questions 1-2

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