American Metalcraft - 4220 - 20 in x 21 in Wood Pizza Peel

SKU: 85549
Price: $38.99/EA
Shipping Info: Stock item, same day shipping M-F

Wood pizza peels should never be soaked in water. If necessary they can be seasoned or sealed with oil. To seal, wipe any food safe oil (like mineral oil) on the surface of the peel. Some oils will eventually go rancid; these oils should be avoided. If sealed, the peel is less likely to pick up unwanted odors, food particles and moisture. This will not increase the life span of the peel. Peels eventually wear out. If peel warps, leave overnight with the warp facing up and it should flatten out. Avoid leaving on hot surfaces, which could increase chance of warping.

20 in x 21 in Wood Pizza Peel Features

  • Standard blade long handled wood pizza peel
  • 42 in overall length
  • 20 in x 21 in blade with 21 in handle
  • Perfect for larger size pizzas
  • Made in USA*
  • Length: 42 in
  • Width: 20 in
  • Handle Material: Wood
  • Material: Wood


by PowerReviews
American Metalcraft20 in x 21 in Wood Pizza Peel

(based on 1 review)

Ratings Distribution

  • 5 Stars



  • 4 Stars



  • 3 Stars



  • 2 Stars



  • 1 Stars



Reviewed by 1 customer

Displaying review 1

Back to top


It was a gift. I don't know how it was received.

By Sandy

from Chicago

Verified Buyer

Comments about American Metalcraft 20 in x 21 in Wood Pizza Peel:

Sorry I can't be more helpful!

Service and delivery comments:

Don't know!

Displaying review 1

Back to top

Do you have questions about this product?

Get answers from real customers and in-house experts with AnswerBox.

1 Question | 2 Answers
Displaying question 1
  • Q:

    What does it weigh?

    Is this peel really heavy? and is it a true put in peel?, are the edges tapered?
    Asked on 3/28/2011 by Angelo from Florida

    2 answers

    • A:

      This pizza peel weighs approximately 3.8 lbs and yes the edges are tapered for easy pizza transport.

      Answered on 3/29/2011 by Molly from Boulder, CO
    • A:

      This peel is thicker and heavier than the average peel that I've seen and used before. It's not excessively heavy. It IS tapered, and if you sprinkle the peel with a medium-grind corn meal before putting the pizza on it, it will glide into the oven with ease. The taper, of course, makes it easy to remove the pizza from the oven. I purchased two of these, and they're the best I've used in 25 years of making pizzas.

      Answered on 2/22/2012 by fastfwd123 from Long Island, NY
Displaying question 1

Do you have a question about this product?