Commercial - 4 Burner Add-On Griddle

SKU: 61807
Price: $267.50/EA
Shipping Info: Stock item, same day shipping M-F

4 Burner Add-On Griddle Features

  • Fits over four burners
  • Converts an open top range to a griddle
  • No range modification required
  • Special flue allows even heat distribution
  • Removable grease tray
  • Disassembles easily by hand for cleaning
  • Heavy 7 gauge steel
  • NSF certified
  • Length: 24”
  • Width: 24”
  • Burner Coverage: 4 Burners
  • Griddle Style: Smooth

REVIEW SNAPSHOT®

by PowerReviews
Commercial4 Burner Add-On Griddle
 
4.0

(based on 1 review)

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Reviewed by 1 customer

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4.0

Gets hot, works good.

By XX

from New Mex

About Me Gourmet Chef

Verified Buyer

Pros

  • Thick Stainless Steel

Cons

  • The Tray Was Bent

Best Uses

  • Whatever

Comments about Commercial 4 Burner Add-On Griddle:

Very good addition if you need an instant flat top.

  • I Am A:
  • Single Female
  • Was this a gift?:
  • No

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Do you have questions about this product?

Get answers from real customers and in-house experts with AnswerBox.

10 Questions | 14 Answers
Displaying questions 1-10
  • Q:

    Will this griddle work well on the 48" Miele dual fuel range?
    Asked on 11/18/2016 by Lorraine from IL

    2 answers

    • Staff Reviewer

      A:

      If your burner area covers the 24" x 24" range then there is no reason this should not work.

      Answered on 11/22/2016 by Steve from Boulder
    • A:

      I don't see why it wouldn't. It is 24" x 24" and the drip pan protrudes out about another 3"   

      Answered on 11/18/2016 by bwdoucet from undisclosed
  • Q:

    What is the maximum temperature this can withstand without warping?
    Asked on 7/25/2016 by Craze55 from Eau Claire, WI

    1 answer

    • Staff Reviewer

      A:

      Unfortunately there is not temperature rating on this but it is made of 7 gauge steel which should hold up to moderate temps.

      Answered on 9/21/2016 by Steve from Boulder
  • Q:

    Can this be regulated enough to cook eggs and omelets?
    Asked on 5/6/2016 by Diane from Avalon NJ

    2 answers

    • Staff Reviewer

      A:

      How this griddle performs will depend on what type of range you have.

      Answered on 5/9/2016 by Steve from Boulder
    • A:

      That would depend on the range.

      Answered on 5/6/2016 by Community Answer from None
  • Q:

    What is the recommended btu to get this griddle hot enough to sear?
    Asked on 2/28/2016 by lovetocook from minnesota

    1 answer

    • Staff Reviewer

      A:

      There is not a btu rating on this in terms of heat transfer. It is recommended to be used over an open flame source as it is 3/16" 7 gauge steel and will take a good amount of heat to get that hot enough to sear.

      Answered on 2/29/2016 by Steve from Boulder
  • Q:

    Will this work on a glass top range?
    Asked on 1/15/2016 by Bradsky

    1 answer

    • Staff Reviewer

      A:

      The add on griddle will NOT work on a glass top range.

      Answered on 1/18/2016 by Steve from Boulder
  • Q:

    CAN THIS 4-BURNER ADD-ON GRIDDLE BE USED ON A: HD GAS COUNTER CHAR BROILER?
    Asked on 3/29/2015 by owner of a restraunt on a lake from Hauser,Idaho

    1 answer

    • Staff Reviewer

      A:

      This can be used on a charbroiler that will fit the dimensions of 24-inches by 24-inches.

      Just note that the heating from a charbroiler may not be as sufficient as 4 burners.

      Answered on 4/20/2015 by Chris from Boulder
  • Q:

    Hello,

    I was wondering how much this particular piece weights and what the thickness of the actual steel griddle is. We will be using it on a six burner Jade Range and I want to make sure it is thick enough as our previous griddles and planchas have warped from the heat.

    Thank you
    Asked on 2/10/2015 by Jessie from SF

    1 answer

    • Staff Reviewer

      A:

      This is a great question.

      The item is actually 7 gauge steel, which is about 3/16" thick. The side walls measure a height of 1-1/2"

      Please let us know if there is anything else.

      Answered on 2/11/2015 by Anonymous from Boulder
  • Q:

    can i use this griddle with electric spiral burners
    Asked on 1/6/2015 by michael from warren ri

    1 answer

    • A:

      It will likely work; however, our only concern is that the electrical burners may not get the griddle hot enough to get the sear you’re looking for from a griddle. There needs to be some real power (BTUs) to get this type of griddle really hot.

      Answered on 1/12/2015 by Kasy Allen from Boulder, CO
  • Q:

    How do you clean this griddle?
    Asked on 11/2/2011 by slc from usa

    2 answers

    • A:

      When you get your griddle it is shiny and looks like stainless steel. Do not waste time and
      effort trying to maintain that condition. It will turn brown to black with use. That is the seasoning. It
      is simply a thin build up of carbon that makes the griddle non-stick. If you scrub and use cleansers
      to make your griddle look like new your food will stick and you will not enjoy cooking with it.
      Never put it in the dishwasher. It will just rust and drive you crazy.

      Your griddle is partially seasoned when you get it but will stick unless you take a few minutes
      to season it further.
      1. Before using for the first time wash your griddle in hot water and mild detergent to easily
      remove the preservative applied at the factory. The preservative is not harmful but may
      add an undesirable taste to the food.
      a. You may need to scour off the glue that was attaching the label.
      b. Immediately dry over high heat.
      2. When the water has evaporated apply higher temp cooking oil (canola, corn, lard,
      shortening). Olive oil is not good for this.
      3. Turn down to medium high and keep heating until the oil is smoking strongly and
      beginning to turn brown. Use a steel spatula to keep the oil spread evenly. Add oil as
      needed.
      4. Caution; The smoke contains carbon monoxide. Avoid breathing. Turn on a fan or open a
      window.
      5. Over time the carbon will get too thick and some will need to be removed. Carbon
      remover, scotch-brite pads, wire brushes and even sand paper will work.
      6. Low to medium heat works best. On four burner models all burners should be on to
      prevent warping.
      With a little care this is the last griddle you will need to buy.

      Answered on 11/3/2011 by Molly from Boulder, CO
    • A:

      Soap and hot water and wiped dry.

      Answered on 12/10/2011 by Mac from Caledonia, MN
  • Q:

    What is the weight of this unit?
    Asked on 3/15/2011 by Anonymous

    2 answers

    • A:

      The weight of this add on griddle is 44 lbs.

      Answered on 3/16/2011 by Molly from Boulder, CO
    • A:

      I have the stainless four burners griddle and it 4 to 5 lbs. Its didn't move on the stove at all for the four hours I used it, It was great!

      Answered on 12/10/2011 by Mac from Caledonia, MN
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