The Victorinox 40538 Breaking Knife is perfect for portioning out larger cuts of meat. The breaking knife is meant to be used for breaking large sides down into smaller roasts, steaks, briskets, and more. Great for most meat processing applications! With a 10 inch curved blade, made lighter and thinner through stamped construction, this breaking knife is conveniently sized to tackle smaller jobs while being long enough to power through thick sides and tougher tasks. Equipped with a slip-resistant black Fibrox handle, and guaranteed with a lifetime Victorinox warranty, this breaking knife is a no-brainer when it comes to expanding your cutlery kit!
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Q:Is a scabbard or edge protector available for this knife (Forschner 40538)
A:I've attached 2 products. Neither one was made exactly for the knife you're looking at, but they're pretty universal and should be compatible with it.
Q:Is the Victorinox, model 40538 available with a 13" blade?
A:Unfortunately this is the longest blade breaking knife we have at this time. However, we do have some other butcher knives with a longer blade that I have attached below in case you are interested.
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