Refine Your Search
Handle Color
Handle Material

Restaurant Cleavers

(3 products found)

Restaurant cleavers may look intimidating, but they're designed to tackle the toughest of jobs. Perfect for butchering, use a cleaver to hack through tough product, like animal bone. The tough edge of the cleaver is designed to withstand heavy regular use, like cutting into thick meat or dense cartilage. And the large blade? Also great for crushing garlic.

Sort by:
Items Per Page: 48 | 100 | 200
  • Value #1: Have Fun
  • Value #2: Exceed Customer Expectations
  • Value #3: Know Our Product
  • Value #4: Encourage people to grow and empower them to do so
  • Value #5: Express Ourselves
  • Value #6: Use Our Imagination
  • Value #7: Do Unto Others As You Would Have Them Do Unto You
  • Value #8: Stay Balanced and Maintain a Sense of Humor
  • Value #9: Keep Overhead Low
  • Value #10: Share the Gains with Our People, our Customers and the Community
  • Value #11: Work Morally, Ethically and Lawfull
  • Value #12: Pay Attention to Detail
  • Value #13: Have Fun