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The Winco CBRD-1218 red cutting board would look good in a home kitchen, but in a commercial kitchen, red cutting boards are used with raw meat (non-poultry) only. The color-coded cutting board system helps chefs stay organized in the kitchen, while helping to prevent cross-contamination and allergen issues.
It’s important to note that raw fish and raw poultry have their own designated color. Click here for a free, printable chart on what each color cutting board is used for.
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