10 Things You Need For the Perfect Patio Party
Summer screams the need to be outside, and if you’re like us, you’ll love any excuse to have a party. Here’s our list of 10 things you’ll want in (and out) of the kitchen to t...
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Free Ground Shipping on Orders of $200 or More! Use Coupon Code: JULYFS17
This offer for free shipping and handling applies to ground ship on orders over $200 and is valid for orders placed online at www.etundra.com from 7/20/2017 12:00:00 AM thru 7/24/2017 11:59:00 PM UTC. This offer applies to standard ground shipping and handling within the U.S., excluding Hawaii, Alaska and U.S. Territories (other than Washington, D.C.). LTL/freight shipments are not eligible for this offer and may be subject to additional shipping and handling charges. Customers are responsible for all taxes and for all Rush Delivery upgrade fees for 3-Day Express, 2-Day Express and Next Day Delivery. Tundra Restaurant Supply reserves the right to modify or discontinue this offer at any time. Void where prohibited by law. This coupon does not apply to previous purchases, can only be applied to the website(s) listed above, and cannot be combined with other offers. The coupon code will need to be added to the shopping cart or during the checkout process.
Southbend - EB/10CCH - Marathoner Gold Single Bakery Depth Electric Convection Oven with Cook & Hold Control
SKU: SOUEB10CCH
The Marathon Gold Southbend EB/10CCH electric convection oven is a “high roller” when it comes to commercial convection ovens. This single deck, bakery depth oven has a stainless steel front, sides, top and rear jacket for optimal durability and the interior is constructed of coved, fastener-free porcelain making it extremely easy to clean. The dependent doors have windows so you can watch your delicious recipes bake and the door handle has cool touch technology so you will not burn your precious fingers. Oven heating is regulated by a 150°F – 500°F temperature controller with a 140°F – 200°F “hold” thermostat. The Soft Air, two- speed, ½ horsepower fan motor circulates air within the cavity for even and efficient heat distribution. The electrical heating elements are located in the back of the oven and function as a single heating unit with a combined rating of 11 kilowatts.
Marathoner Gold Single Bakery Depth Electric Convection Oven with Cook & Hold Control Features
- Marathoner Gold commercial electric convection oven
- 52 in (H) x 38 in (W) x 45 in (Depth)
- 140° to 500°F temperature range with a 140° to 200°F hold thermostat
- Single deck with bakery (extra deep) oven that accommodates (1) full size sheet pan or (2) 1/2 size sheet pans per rack
- 11 kW high efficiency heating elements
- Stainless steel front, top, sides and rear jacket
- Lighted, coved and fastener free interior porcelain enamel finished construction
- Stainless steel dependent windowed doors with heavy duty welded frame and 5/8 in (Diameter) full-length hinge pin
- Electronic ignition with solid state temperature controls featuring cook and hold functions
- Time and temperature dual digital display
- 2-speed 1/2-HP fan motor
- Forced cool down fan mode
- Heavy duty removable wire rack guides with 11 different positions
- (5) wire racks provided with oven
- 3 year parts/labor warranty
- Energy Star qualified
- UL listed
- NSF certified
- Power cable and casters sold separately
- Cooking Chambers: 1 Chamber
- Door Type: Glass Door
- No. of Racks: 5 Racks
- Placement: Floor Model
- Power: Electric
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