Southbend - SLEB/20SC - Silver Star Double Bakery Depth Electric Convection Oven

SKU: SOUSLEB20SC
Price: $9,168.00/EA
Finance for as little as $242.86/month Apply Now
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For the best in consistency and versatility in your restaurant kitchen, the Southbend - SLEB/20SC - Silver Star Double Bakery Depth Electric Convection Oven has everything you need. This double deck oven features five wire racks, stainless steel construction, and the heat is regulated by a solid state thermostat control. The Southbend Silver Star Double Bakery Depth Electric Convection Oven (SLEB/20SC) accommodates one full size sheet pan or two half pans per rack with multiple options for how racks are arranged. With convection cooking the fear of "hot spots" are a thing of the past due to a lack of a stationary heat source; instead hot air is circulated within the cavity itself. This product is NSF certified and CSA listed as well.

Silver Star Double Bakery Depth Electric Convection Oven Features

  • Silverstar commercial convection oven
  • 52 in (H) x 38 in (W) x 45 in (Depth)
  • Stainless steel front, top, sides and rear jacket
  • Stainless steel dependent windowed doors with heavy duty welded frame and 5/8 in (Diameter) full-length hinge pin
  • Lighted, coved and fastener free interior porcelain enamel finished construction
  • 6 in stainless steel legs standard
  • Double decker bakery ovens accommodate 1 full size sheet pan
  • 140° to 500°F temperature range with a 60 minute timer
  • Forced cool down fan mode
  • Heavy duty removable wire rack guides with 11 different positions
  • (5) wire racks provided with each oven
  • Electronic ignition with solid state standard temperature controls
  • 11 kW high efficiency heating elements
  • 2-speed 1/2-HP fan motor
  • Energy Star qualified
  • UL listed
  • NSF certified
  • 1 year parts and labor warranty
  • Casters and power cable sold separately
  • Cooking Chambers: 2 Chambers
  • Door Type: Glass Door
  • No. of Racks: 5 Racks
  • Placement: Floor Model
  • Power: Electric