Maximize cooking versatility with the Southbend 400 Series 60 inch Range with 10 Saute Burners and 2 Ovens (4603DD). All 10 burners of the range and the two standard-sized convection ovens have independent temperature controls for added reliability. The Southbend - 4603DD - 400 Series 60 inch Range with 10 Saute Burners and 2 Ovens is made from stainless steel for its unmatched ability to be long-lasting, easily cleaned, and able to withstand large ranges of temperatures without worry. The 4603DD is NSF-certified.
60 in 10-Star Burner 400 Series Gas Range w/ Standard Ovens Features
- Commercial 400 series gas restaurant range
- 60 3/4 in (W) x 34 in (Depth) x 59 1/2 in (H)
- 14 in (H) x 26 in (W) x 26 1/2 in (Depth) interior dimensions
- 4 in stainless steel constructed front rail, front, sides and shelf
- Double sided full porcelain enamel cavity and coved corner construction
- 6 in stainless steel adjustable legs
- (2) 45,000 BTU standard ovens with standing pilot and 175° to 550°F max temperature
- (10) 33,000 BTU star saute burners with standard grates
- Single 3/4 in female gas connection
- Single piece removable drip tray provided under burners
- Front located manual gas shutoff to entire range
- Standing pilot for open top burners
- Factory installed regulator
- (1) rack with two position side rails for each oven
- NSF certified
- 1 year parts and labor warranty
- Casters sold separately
- Please specify natural gas or liquid propane
- When installing a new piece of equipment, it is strongly recommended you replace the gas supply hose
- Base Type: Standard Oven
- Griddle Top: No
- No. of Burners: 10 Burners
- Power: Gas
- Width: 60 3/4 in