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Vollrath - 40841 - Cayenne® 15-Bird Rotisserie Oven

SKU: VOL40841

Price: $2,945.06/EA

Finance for as little as $78.01/month Apply Now

Shipping Info: Usually Ships Within 3-5 Business Days, M-F

Cook and merchandise all in one unit. Easy-to-load baskets can roast more than just chickens - use for ribs, roasts, vegetables, rack of lamb or even whole stuffed fish.

Cayenne® 15-Bird Rotisserie Oven Features

Chicken rotisserie oven
Cook and merchandise all in one unit
Stainless steel construction plus glass front and rear
Will hold (15) 3 lb chickens
Circulation fan distributes consistent heat throughout chamber for even cooking and browning
Removable full size drip tray and chrome plated wire baskets
Thermostatically controlled
Estimated cooking time is 1 1/2 hours at 350°F
Chamber dimensions are: 26 7/16”W x 21 7/16”D x 19 9/16”H
Includes cord and plug (NEMA 6-30P)
1 year warranty
ETL listed
NSF certified

Specs
Replaces

Watts: 5000
Width: 37”
Amps: 22
Depth: 21 5/8”
Volts: 230
Height: 26 1/8”
Capacity: 15 Bird Capacity
Placement: Countertop Model
Power: Electric
Width: 37 in

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2 Questions | 2 Answers

Displaying questions 1-2

Q:
Does the food self-baste like in a regular spit-type rotisserie?
Asked on 1/28/2014 by Anonymous
Know the answer? Answer this question
1 answer
- A:
  The Vollrath 40841 Cayenne® 15-Bird Rotisserie Oven is not a self basting unit.
  Answered on 3/21/2014 by Mario
Q:
Can I put onions / food under the birds to cook?
Asked on 10/11/2012 by Wuppdaddy from vail
Know the answer? Answer this question
1 answer
- A:
  No, because you'd cross contaminate them. you can't cook chicken in the same space as other food because the bacteria from the chicken will get onto the veggies. You don't want the chicken juice dripping down onto the other stuff.
  Answered on 10/12/2012 by Anonymous

Displaying questions 1-2

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