Commercial Range Burners

Commercial range burners are ideal for sauteing because they diffuse your flame, spreading the heat more evenly across the bottom of your pan or pot. When your range burner breaks, it'll greatly affect the quality of your food and your cooking times—ever been down a burner during a busy service? Avoid a frustrating, and long night, by keeping an extra burner on hand so you're ready for those unexpected (yet expected) breaks.