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Asian Restaurant Supplies - Japanese Cow Knives
7 products found
Specialty Shop Supplies
Asian Restaurant Supplies
Asian Restaurant Supplies - Cutlery
Asian Restaurant Supplies - Japanese Cow Knives
A Japanese Cow Knife features a sharp, angled point at the end of a long, narrow blade. Designed to penetrate tough and tender meats, the thin blade makes it easier for slicing beef straight off the bone. Japanese Cow Knives come in a range of lengths to best cut varying sized portions of beef.