Baking Supplies - Baguette Pans
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Baguette pans are specially shaped pans that give you the perfectly-sized loaf baguette each and every time. Consistency in your baguette loaves is key to ensuring no bread loaf is too large or too small when it comes to pricing and selling. Since baguettes are best eaten fresh, be sure to stock up enough baguette pans to meet your daily demands from hungry customers!
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