What's an ice cream shop without the right refrigeration to keep your ice cream cold? Getting set up with the right freezer and refrigerators are key to keeping your ice cream from being a liquid mess, or a solid brick which is near impossible to scoop and serve. Having the right ice cream refrigeration might be a no brainer, but consider your business: do you anticipate selling pre-packed pints of ice cream? or will you primarily scoop and serve? Whatever you decide upon, we've got just the refrigeration solution for you!