Because sometimes ice cream isn't decadent enough, try taking it up a notch with a hot fudge dispenser. These dispensers come heated so your chocolate is always perfect to pour (maximizing your presentation and preventing clogs in your pump). Hot fudge dispensers also help you with portion control in the restaurant; no matter who is on shift that day, you'll know the same, exact amount of hot fudge is used—ensuring the dish always tastes the same while also helping your bottom line.