Originating from the Swiss Army Knife, Victorinox knives are built to cut through the toughest kitchen battles. Boning or slicing, forged or stamped, all Victorinox kitchen knives are made of high-carbon stainless steel which doesn't corrode or rust and is popular for its ability to hold an edge. The fact that you won't have to sharpen your Victorinox knife as often (although regular honing is necessary) means you're about to start a long-term relationship with this much needed kitchen tool. Aww, that's so sweet.
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