Southbend - S60DD-3G - S-Series 60 in Restaurant Range with 4 Burners and 36 in Griddle

Price: $4,095.00/EA
Lease for as little as $108.48/month - Learn More
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The 60 inch wide 3-in-1 Southbend S60DD-3G restaurant range is a spectacular piece of equipment if you ask me! This S-Series model features four 28,000 BTU natural gas (24,000 BTU propane gas) patented non clog burners with lifetime warranty, a smooth, polished 36” wide X ½” thick steel griddle plate with raised sides and two 35,000 BTU standard ovens with snap action thermostats adjustable for 175°F – 550°F. The front and sides are constructed of stainless steel and all oven cavity parts are enameled. To make your cleaning process easy, Southbend added a removable crumb drawer under the burners as well as removable cast iron grate tops. Other standard features include 6 inch adjustable legs, one removable oven rack with 2-position rack glides per oven, a flame failure safety device and quadrant spring doors with ergonomic, heat resistant handles.


  • Commercial gas restaurant range
  • 60 3/4 in (W) x 59 1/2 in (H) x 34 in (Depth)
  • (2) large 26 in (W) X 26 1/2 in (Depth) ovens
  • Stainless steel front, sides and removable shelf
  • 6 in stainless steel adjustable legs
  • Single 3/4 in rear male gas connection
  • (4) clog free burners with removable grates
  • (1) 36 in manual controlled griddle (left or right: please specify) with 1/2 in polished steel plate
  • Snap action thermostats, range from 175° to 550°F with low setting
  • 28,000 BTU (natural gas), 24,000 BTU (LP)
  • (2) 35,000 BTU ovens
  • Single piece removable drip tray provided under burners
  • (2) position rack guides with (1) removable rack per oven
  • NSF certified
  • 1 year parts and labor warranty
  • Casters sold separately
  • Please specify natural gas or liquid propane
  • Base Type: Standard Ovens
  • Griddle Top: Yes
  • No. of Burners: 4 Burners
  • Power: Gas
  • Width: 60 3/4 in